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Lamb Leg Steaks Rubbed in Seasonings & Garnished with Rosemary

Carbs in Marketside Butcher Lamb Leg Steaks Rubbed in Seasonings & Garnished with Rosemary

Marketside Butcher Lamb Leg Steaks Rubbed in Seasonings & Garnished with Rosemary (4 oz) contains 1g total carbs, 1g net carbs, 13g fat, 20g protein, and 200 calories.

Net Carbs

1 g
Fiber

0 g
Total Carbs

1 g
Protein

20 g
Fats

13 g

200 cals

Quantity

Serving Size

Serving Size: 4 oz
Serving Weight: 112g

Nutrient

Value

Calories

200 kCal
Total Carbs

1 g
- Net Carbs
  
  1 g
- Fiber
  
  0 g
- Starch
  
  -
- Sugar
  
  0 g
- Sugar Alcohols
  
  -
Protein

20 g
Fat

13 g
- Monounsat. Fat
  
  -
- Polyunsat. Fat
  
  -
- Saturated Fat
  
  6 g
- Cholesterol
  
  75 mg
Glycemic Load

-

Supplemental

Value

Calcium

0 mg
Iron

2.7 mg
Sodium

260 mg
Vitamin A

0 mcg
Vitamin C

0 mg