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Enchilada, Black Bean, Vegetable

Carbs in Amy's Enchilada, Black Bean, Vegetable

Amy's Enchilada, Black Bean, Vegetable (1 enchilada) contains 22g total carbs, 18g net carbs, 6g fat, 5g protein, and 160 calories.

  • Net Carbs

    18 g

  • Fiber

    4 g

  • Total Carbs

    22 g

  • Protein

    5 g

  • Fats

    6 g

160 cals

Nutritional Facts

  • Serving Size: 1 enchilada
  • Serving Weight: 135g

Nutrient

Value

  • Calories

    160 kCal

  • Total Carbs

    22 g

    • Net Carbs

      18 g

    • Fiber

      4 g

    • Starch

      -

    • Sugar

      2 g

    • Sugar Alcohols

      -

  • Protein

    5 g

  • Fat

    6 g

    • Monounsat. Fat

      -

    • Polyunsat. Fat

      -

    • Saturated Fat

      0.5 g

    • Cholesterol

      0 mg

  • Glycemic Load

    -

Supplemental

Value

  • Calcium

    104 mg

  • Iron

    1.4 mg

  • Sodium

    390 mg

  • Vitamin A

    54 mcg

  • Vitamin C

    3.6 mg

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