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Korean Cuisine Spicy Pork

Carbs in Suji's Korean Cuisine Korean Cuisine Spicy Pork

Suji's Korean Cuisine Korean Cuisine Spicy Pork (4 oz) contains 8g total carbs, 8g net carbs, 6g fat, 16g protein, and 160 calories.

Net Carbs

8 g
Fiber

0 g
Total Carbs

8 g
Protein

16 g
Fats

6 g

160 cals

Quantity

Serving Size

Serving Size: 4 oz
Serving Weight: 112g

Nutrient

Value

Calories

160 kCal
Total Carbs

8 g
- Net Carbs
  
  8 g
- Fiber
  
  0 g
- Starch
  
  -
- Sugar
  
  7 g
- Sugar Alcohols
  
  -
Protein

16 g
Fat

6 g
- Monounsat. Fat
  
  -
- Polyunsat. Fat
  
  -
- Saturated Fat
  
  2 g
- Cholesterol
  
  45 mg
Glycemic Load

-

Supplemental

Value

Calcium

26 mg
Iron

0.7 mg
Sodium

520 mg
Vitamin A

180 mcg
Vitamin C

5.4 mg