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Washington Apple Pie ICe Cream, Slow Churned

Carbs in Dreyer's Washington Apple Pie ICe Cream, Slow Churned

Dreyer's Washington Apple Pie ICe Cream, Slow Churned (0.5 cup) contains 18g total carbs, 18g net carbs, 2.5g fat, 2g protein, and 100 calories.

  • Net Carbs

    18 g

  • Fiber

    0 g

  • Total Carbs

    18 g

  • Protein

    2 g

  • Fats

    2.5 g

100 cals

Nutritional Facts

  • Serving Size: 0.5 cup
  • Serving Weight: 63g

Nutrient

Value

  • Calories

    100 kCal

  • Total Carbs

    18 g

    • Net Carbs

      18 g

    • Fiber

      0 g

    • Starch

      -

    • Sugar

      12 g

    • Sugar Alcohols

      -

  • Protein

    2 g

  • Fat

    2.5 g

    • Monounsat. Fat

      -

    • Polyunsat. Fat

      -

    • Saturated Fat

      1.5 g

    • Cholesterol

      5 mg

  • Glycemic Load

    -

Supplemental

Value

  • Calcium

    78 mg

  • Iron

    0 mg

  • Sodium

    50 mg

  • Vitamin A

    36 mcg

  • Vitamin C

    0 mg