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Vanilla Cake with Fudge Icing

Carbs in Publix Bakery Vanilla Cake with Fudge Icing

Publix Bakery Vanilla Cake with Fudge Icing (1 slice) contains 46g total carbs, 45g net carbs, 16g fat, 3g protein, and 350 calories.

  • Net Carbs

    45 g

  • Fiber

    1 g

  • Total Carbs

    46 g

  • Protein

    3 g

  • Fats

    16 g

350 cals

Nutritional Facts

  • Serving Size: 1 slice
  • Serving Weight: 90g

Nutrient

Value

  • Calories

    350 kCal

  • Total Carbs

    46 g

    • Net Carbs

      45 g

    • Fiber

      1 g

    • Starch

      -

    • Sugar

      36 g

    • Sugar Alcohols

      -

  • Protein

    3 g

  • Fat

    16 g

    • Monounsat. Fat

      -

    • Polyunsat. Fat

      -

    • Saturated Fat

      4 g

    • Cholesterol

      35 mg

  • Glycemic Load

    -

Supplemental

Value

  • Calcium

    0 mg

  • Iron

    1.4 mg

  • Sodium

    290 mg

  • Vitamin A

    18 mcg

  • Vitamin C

    0 mg