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Isobolic Triple Isolate Protein Matrix, Strawberries 'n Cream

Carbs in Nutrabolics Science and Innovation Isobolic Triple Isolate Protein Matrix, Strawberries 'n Cream

Nutrabolics Science and Innovation Isobolic Triple Isolate Protein Matrix, Strawberries 'n Cream (1 scoop) contains 3g total carbs, 2g net carbs, 1.5g fat, 25g protein, and 120 calories.

  • Net Carbs

    2 g

  • Fiber

    1 g

  • Total Carbs

    3 g

  • Protein

    25 g

  • Fats

    1.5 g

120 cals

Nutritional Facts

  • Serving Size: 1 scoop
  • Serving Weight: 31g

Nutrient

Value

  • Calories

    120 kCal

  • Total Carbs

    3 g

    • Net Carbs

      2 g

    • Fiber

      1 g

    • Starch

      -

    • Sugar

      1 g

    • Sugar Alcohols

      -

  • Protein

    25 g

  • Fat

    1.5 g

    • Monounsat. Fat

      -

    • Polyunsat. Fat

      -

    • Saturated Fat

      0.5 g

    • Cholesterol

      25 mg

  • Glycemic Load

    -

Supplemental

Value

  • Sodium

    50 mg