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Pork Skins, Mac's Red Hot Chicharrones

Carbs in Mac's Pork Skins, Mac's Red Hot Chicharrones

Mac's Pork Skins, Mac's Red Hot Chicharrones (0.5 oz) contains 0.5g total carbs, 0.5g net carbs, 5g fat, 7g protein, and 80 calories.

Net Carbs

0.5 g
Fiber

0 g
Total Carbs

0.5 g
Protein

7 g
Fats

5 g

80 cals

Quantity

Serving Size

Serving Size: 0.5 oz
Serving Weight: 14g

Nutrient

Value

Calories

80 kCal
Total Carbs

0.5 g
- Net Carbs
  
  0.5 g
- Fiber
  
  -
- Starch
  
  -
- Sugar
  
  -
- Sugar Alcohols
  
  -
Protein

7 g
Fat

5 g
- Monounsat. Fat
  
  -
- Polyunsat. Fat
  
  -
- Saturated Fat
  
  1.5 g
- Cholesterol
  
  10 mg
Glycemic Load

-

Supplemental

Value

Sodium

240 mg