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Catering Menu Fresh Fruit

Carbs in The Broken Yolk Cafe Catering Menu Fresh Fruit

The Broken Yolk Cafe Catering Menu Fresh Fruit (0.5 cup) contains 20g total carbs, 19g net carbs, 0g fat, 1g protein, and 80 calories.

Net Carbs

19 g
Fiber

1 g
Total Carbs

20 g
Protein

1 g
Fats

0 g

80 cals

Quantity

Serving Size

Serving Size: 0.5 cup
Serving Weight: 0g

Nutrient

Value

Calories

80 kCal
Total Carbs

20 g
- Net Carbs
  
  19 g
- Fiber
  
  1 g
- Starch
  
  -
- Sugar
  
  17 g
- Sugar Alcohols
  
  -
Protein

1 g
Fat

-
- Monounsat. Fat
  
  -
- Polyunsat. Fat
  
  -
- Saturated Fat
  
  -
- Cholesterol
  
  -
Glycemic Load

-

Supplemental

Value

Sodium

20 mg
Vitamin A

0 mcg
Vitamin D

0 mcg