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Free Range Chicken

Carbs in Lilydale Free Range Chicken

Lilydale Free Range Chicken (2 sausages) contains 4.2g total carbs, 4.2g net carbs, 14g fat, 14g protein, and 196 calories.

  • Net Carbs

    4.2 g

  • Fiber

    0 g

  • Total Carbs

    4.2 g

  • Protein

    14 g

  • Fats

    14 g

196 cals

Nutritional Facts

  • Serving Size: 2 sausages
  • Serving Weight: 94g

Nutrient

Value

  • Calories

    196.2 kCal

  • Total Carbs

    4.2 g

    • Net Carbs

      4.2 g

    • Fiber

      -

    • Starch

      -

    • Sugar

      0.7 g

    • Sugar Alcohols

      -

  • Protein

    14 g

  • Fat

    14 g

    • Monounsat. Fat

      -

    • Polyunsat. Fat

      -

    • Saturated Fat

      4.4 g

    • Cholesterol

      -

  • Glycemic Load

    -

Supplemental

Value

  • Sodium

    773 mg

  • Vitamin A

    0 mcg

  • Vitamin D

    0 mcg

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