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Beet Root & Roasted Almond Dip

Carbs in Coles Beet Root & Roasted Almond Dip

Coles Beet Root & Roasted Almond Dip (1 serving) contains 2.7g total carbs, 2.6g net carbs, 5.4g fat, 0.1g protein, and 64 calories.

  • Net Carbs

    2.6 g

  • Fiber

    0.1 g

  • Total Carbs

    2.7 g

  • Protein

    0.1 g

  • Fats

    5.4 g

64 cals

Nutritional Facts

  • Serving Size: 1 serving
  • Serving Weight: 20g

Nutrient

Value

  • Calories

    63.6 kCal

  • Total Carbs

    2.7 g

    • Net Carbs

      2.6 g

    • Fiber

      0.1 g

    • Starch

      -

    • Sugar

      0.1 g

    • Sugar Alcohols

      -

  • Protein

    0.1 g

  • Fat

    5.4 g

    • Monounsat. Fat

      -

    • Polyunsat. Fat

      -

    • Saturated Fat

      1 g

    • Cholesterol

      -

  • Glycemic Load

    -

Supplemental

Value

  • Sodium

    76 mg

  • Vitamin A

    0 mcg

  • Vitamin D

    0 mcg