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Gluten-free Seared Atlantic Salmon

Carbs in Cooper's Hawk Gluten-free Seared Atlantic Salmon

Cooper's Hawk Gluten-free Seared Atlantic Salmon (1 serving) contains 30g total carbs, 30g net carbs, 70g fat, 50g protein, and 970 calories.

Net Carbs

30 g
Fiber

0 g
Total Carbs

30 g
Protein

50 g
Fats

70 g

970 cals

Quantity

Serving Size

Serving Size: 1 serving
Serving Weight: 0g

Nutrient

Value

Calories

970 kCal
Total Carbs

30 g
- Net Carbs
  
  30 g
- Fiber
  
  -
- Starch
  
  -
- Sugar
  
  -
- Sugar Alcohols
  
  -
Protein

50 g
Fat

70 g
- Monounsat. Fat
  
  -
- Polyunsat. Fat
  
  -
- Saturated Fat
  
  30 g
- Cholesterol
  
  260 mg
Glycemic Load

-

Supplemental

Value

Sodium

2340 mg
Vitamin A

0 mcg
Vitamin D

0 mcg