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Golden Rotisserie Flavor Pork Tenderloin

Carbs in Smithfield Golden Rotisserie Flavor Pork Tenderloin

Smithfield Golden Rotisserie Flavor Pork Tenderloin (1 serving) contains 3g total carbs, 3g net carbs, 4g fat, 19g protein, and 130 calories.

  • Net Carbs

    3 g

  • Fiber

    0 g

  • Total Carbs

    3 g

  • Protein

    19 g

  • Fats

    4 g

130 cals

Nutritional Facts

  • Serving Size: 1 serving
  • Serving Weight: 112g

Nutrient

Value

  • Calories

    130 kCal

  • Total Carbs

    3 g

    • Net Carbs

      3 g

    • Fiber

      -

    • Starch

      -

    • Sugar

      1 g

    • Sugar Alcohols

      -

  • Protein

    19 g

  • Fat

    4 g

    • Monounsat. Fat

      -

    • Polyunsat. Fat

      -

    • Saturated Fat

      1.5 g

    • Cholesterol

      60 mg

  • Glycemic Load

    -

Supplemental

Value

  • Calcium

    20 mg

  • Iron

    1.1 mg

  • Sodium

    460 mg

  • Vitamin A

    30 mcg

  • Vitamin D

    0 mcg