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Soups Organic Corn And Vegetable

Carbs in Health Valley Soups Organic Corn And Vegetable

Health Valley Soups Organic Corn And Vegetable (1 cup) contains 22g total carbs, 18g net carbs, 0g fat, 3g protein, and 100 calories.

Net Carbs

18 g
Fiber

4 g
Total Carbs

22 g
Protein

3 g
Fats

0 g

100 cals

Quantity

Serving Size

Serving Size: 1 cup
Serving Weight: 240g

Nutrient

Value

Calories

100 kCal
Total Carbs

22 g
- Net Carbs
  
  18 g
- Fiber
  
  4 g
- Starch
  
  -
- Sugar
  
  5 g
- Sugar Alcohols
  
  -
Protein

3 g
Fat

-
- Monounsat. Fat
  
  -
- Polyunsat. Fat
  
  -
- Saturated Fat
  
  -
- Cholesterol
  
  -
Glycemic Load

-

Supplemental

Value

Calcium

40 mg
Iron

1.4 mg
Sodium

460 mg
Vitamin A

450 mcg
Vitamin C

9 mg
Vitamin D

0 mcg