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Slow Churned Peanut Butter Cookie Dough Ice Cream

Carbs in Edy's Slow Churned Peanut Butter Cookie Dough Ice Cream

Edy's Slow Churned Peanut Butter Cookie Dough Ice Cream (0.5 cup) contains 18g total carbs, 18g net carbs, 4g fat, 3g protein, and 120 calories.

  • Net Carbs

    18 g

  • Fiber

    0 g

  • Total Carbs

    18 g

  • Protein

    3 g

  • Fats

    4 g

120 cals

Nutritional Facts

  • Serving Size: 0.5 cup
  • Serving Weight: 63g

Nutrient

Value

  • Calories

    120 kCal

  • Total Carbs

    18 g

    • Net Carbs

      18 g

    • Fiber

      -

    • Starch

      -

    • Sugar

      13 g

    • Sugar Alcohols

      -

  • Protein

    3 g

  • Fat

    4 g

    • Monounsat. Fat

      -

    • Polyunsat. Fat

      -

    • Saturated Fat

      1.5 g

    • Cholesterol

      5 mg

  • Glycemic Load

    -

Supplemental

Value

  • Calcium

    80 mg

  • Sodium

    55 mg

  • Vitamin A

    30 mcg

  • Vitamin D

    0 mcg