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Carbs in Steak Sauce
Steak Sauce (2 tbsp) contains 7.5g total carbs, 7g net carbs, 0.1g fat, 0.4g protein, and 32 calories.
Net Carbs
7 g
Fiber
0.5 g
Total Carbs
7.5 g
Protein
0.4 g
Fats
0.1 g
32 cals
Nutritional Facts
- Serving Size: 2 tbsp
- Serving Weight: 34g
Nutrient
Value
Calories
32.3 kCal
Total Carbs
7.5 g
Net Carbs
7 g
Fiber
0.5 g
Starch
-
Sugar
3.3 g
Sugar Alcohols
-
Protein
0.4 g
Fat
0.1 g
Monounsat. Fat
-
Polyunsat. Fat
-
Saturated Fat
-
Cholesterol
-
Glycemic Load
-
Supplemental
Value
Calcium
6.5 mg
Iron
0.5 mg
Magnesium
5.8 mg
Phosphorus
11.2 mg
Potassium
106.1 mg
Sodium
560 mg
Zinc
0.1 mg
Copper
0.1 mg
Selenium
0.3 mcg
Folate
2.7 mcg
Vitamin A
30.1 mcg
Vit B1 (Thiamin)
0 mg
Vit B2 (Riboflavin)
0 mg
Vit B3 (Niacin)
0.3 mg
Vitamin B6
0 mg
Vitamin C
2.3 mg
Vitamin D
0 mcg
Vitamin K
0.8 mcg
Vitamin E
0.4 mg
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