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Spiced Steak & Garlic Salsa Verde

Carbs in Chefs Plate Spiced Steak & Garlic Salsa Verde

Chefs Plate Spiced Steak & Garlic Salsa Verde (1 serving) contains 36g total carbs, 30g net carbs, 1.5g fat, 7g protein, and 590 calories.

Net Carbs

30 g
Fiber

6 g
Total Carbs

36 g
Protein

7 g
Fats

1.5 g

590 cals

Quantity

Serving Size

Serving Size: 1 serving
Serving Weight: 225g

Nutrient

Value

Calories

590 kCal
Total Carbs

36 g
- Net Carbs
  
  30 g
- Fiber
  
  6 g
- Starch
  
  -
- Sugar
  
  6 g
- Sugar Alcohols
  
  -
Protein

7 g
Fat

1.5 g
- Monounsat. Fat
  
  -
- Polyunsat. Fat
  
  -
- Saturated Fat
  
  0.5 g
- Cholesterol
  
  -
Glycemic Load

-

Supplemental

Value

Calcium

100 mg
Iron

8.1 mg
Sodium

180 mg
Vitamin A

900 mcg
Vitamin C

108 mg
Vitamin D

0 mcg