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Vegetables Brussels Sprouts Sauteed

Carbs in K & W Cafeterias Vegetables Brussels Sprouts Sauteed

K & W Cafeterias Vegetables Brussels Sprouts Sauteed (1 serving) contains 19g total carbs, 10g net carbs, 8g fat, 8g protein, and 160 calories.

Net Carbs

10 g
Fiber

9 g
Total Carbs

19 g
Protein

8 g
Fats

8 g

160 cals

Quantity

Serving Size

Serving Size: 1 serving
Serving Weight: 0g

Nutrient

Value

Calories

160 kCal
Total Carbs

19 g
- Net Carbs
  
  10 g
- Fiber
  
  9 g
- Starch
  
  -
- Sugar
  
  4 g
- Sugar Alcohols
  
  -
Protein

8 g
Fat

8 g
- Monounsat. Fat
  
  -
- Polyunsat. Fat
  
  -
- Saturated Fat
  
  2 g
- Cholesterol
  
  -
Glycemic Load

-

Supplemental

Value

Sodium

500 mg
Vitamin A

0 mcg
Vitamin D

0 mcg