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Make Your Mex Butter Garlic Sauce

Carbs in Carlos O'kelly's Make Your Mex Butter Garlic Sauce

Carlos O'kelly's Make Your Mex Butter Garlic Sauce (3 fl oz) contains 10g total carbs, 10g net carbs, 24g fat, 3g protein, and 270 calories.

  • Net Carbs

    10 g

  • Fiber

    0 g

  • Total Carbs

    10 g

  • Protein

    3 g

  • Fats

    24 g

270 cals

Nutritional Facts

  • Serving Size: 3 fl oz
  • Serving Weight: 0g

Nutrient

Value

  • Calories

    270 kCal

  • Total Carbs

    10 g

    • Net Carbs

      10 g

    • Fiber

      -

    • Starch

      -

    • Sugar

      3 g

    • Sugar Alcohols

      -

  • Protein

    3 g

  • Fat

    24 g

    • Monounsat. Fat

      4.5 g

    • Polyunsat. Fat

      0.5 g

    • Saturated Fat

      13 g

    • Cholesterol

      50 mg

  • Glycemic Load

    -

Supplemental

Value

  • Potassium

    70 mg

  • Sodium

    620 mg

  • Vitamin A

    0 mcg

  • Vitamin D

    0 mcg