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Recipes Appetizers Baked Stuffed Shrimp

Carbs in Whole Foods Market Recipes Appetizers Baked Stuffed Shrimp

Whole Foods Market Recipes Appetizers Baked Stuffed Shrimp (1 serving) contains 10g total carbs, 9g net carbs, 15g fat, 21g protein, and 260 calories.

  • Net Carbs

    9 g

  • Fiber

    1 g

  • Total Carbs

    10 g

  • Protein

    21 g

  • Fats

    15 g

260 cals

Nutritional Facts

  • Serving Size: 1 serving
  • Serving Weight: 132g

Nutrient

Value

  • Calories

    260 kCal

  • Total Carbs

    10 g

    • Net Carbs

      9 g

    • Fiber

      1 g

    • Starch

      -

    • Sugar

      -

    • Sugar Alcohols

      -

  • Protein

    21 g

  • Fat

    15 g

    • Monounsat. Fat

      -

    • Polyunsat. Fat

      -

    • Saturated Fat

      7 g

    • Cholesterol

      160 mg

  • Glycemic Load

    -

Supplemental

Value

  • Sodium

    570 mg

  • Vitamin A

    0 mcg

  • Vitamin D

    0 mcg