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Carbs in Blue Baker Breakfast Bacon Egg & Cheddar
Blue Baker Breakfast Bacon Egg & Cheddar (1 serving) contains 50g total carbs, 48g net carbs, 51g fat, 25g protein, and 770 calories.
Net Carbs
48 g
Fiber
2 g
Total Carbs
50 g
Protein
25 g
Fats
51 g
770 cals
Nutritional Facts
- Serving Size: 1 serving
- Serving Weight: 0g
Nutrient
Value
Calories
770 kCal
Total Carbs
50 g
Net Carbs
48 g
Fiber
2 g
Starch
-
Sugar
10 g
Sugar Alcohols
-
Protein
25 g
Fat
51 g
Monounsat. Fat
-
Polyunsat. Fat
-
Saturated Fat
26 g
Cholesterol
405 mg
Glycemic Load
-
Supplemental
Value
Calcium
200 mg
Iron
4.5 mg
Sodium
1100 mg
Vitamin A
225 mcg
Vitamin C
2.4 mg
Vitamin D
0 mcg
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