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Breakfast Cake

Carbs in The Dutch Company Breakfast Cake

The Dutch Company Breakfast Cake (1 serving) contains 21g total carbs, 20.6g net carbs, 0.4g fat, 1.1g protein, and 93 calories.

  • Net Carbs

    20.6 g

  • Fiber

    0.4 g

  • Total Carbs

    21 g

  • Protein

    1.1 g

  • Fats

    0.4 g

93 cals

Nutritional Facts

  • Serving Size: 1 serving
  • Serving Weight: 35g

Nutrient

Value

  • Calories

    93 kCal

  • Total Carbs

    21 g

    • Net Carbs

      20.6 g

    • Fiber

      0.4 g

    • Starch

      -

    • Sugar

      14 g

    • Sugar Alcohols

      -

  • Protein

    1.1 g

  • Fat

    0.4 g

    • Monounsat. Fat

      -

    • Polyunsat. Fat

      -

    • Saturated Fat

      -

    • Cholesterol

      -

  • Glycemic Load

    -

Supplemental

Value

  • Sodium

    105 mg

  • Vitamin A

    0 mcg

  • Vitamin D

    0 mcg

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