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Stem Ginger Curd

Carbs in Foster's Stem Ginger Curd

Foster's Stem Ginger Curd (1 serving) contains 57.7g total carbs, 57g net carbs, 19g fat, 3.1g protein, and 410 calories.

  • Net Carbs

    57 g

  • Fiber

    0.7 g

  • Total Carbs

    57.7 g

  • Protein

    3.1 g

  • Fats

    19 g

410 cals

Nutritional Facts

  • Serving Size: 1 serving
  • Serving Weight: 100g

Nutrient

Value

  • Calories

    410.4 kCal

  • Total Carbs

    57.7 g

    • Net Carbs

      57 g

    • Fiber

      0.7 g

    • Starch

      -

    • Sugar

      56 g

    • Sugar Alcohols

      -

  • Protein

    3.1 g

  • Fat

    19 g

    • Monounsat. Fat

      -

    • Polyunsat. Fat

      -

    • Saturated Fat

      8.7 g

    • Cholesterol

      -

  • Glycemic Load

    -

Supplemental

Value

  • Sodium

    200 mg

  • Vitamin A

    0 mcg

  • Vitamin D

    0 mcg