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Thai Red Stir Fry

Carbs in Fit Kitchen Thai Red Stir Fry

Fit Kitchen Thai Red Stir Fry (1 serving) contains 21.2g total carbs, 17g net carbs, 6.6g fat, 32g protein, and 252 calories.

  • Net Carbs

    17 g

  • Fiber

    4.2 g

  • Total Carbs

    21.2 g

  • Protein

    32 g

  • Fats

    6.6 g

252 cals

Nutritional Facts

  • Serving Size: 1 serving
  • Serving Weight: 380g

Nutrient

Value

  • Calories

    252.2 kCal

  • Total Carbs

    21.2 g

    • Net Carbs

      17 g

    • Fiber

      4.2 g

    • Starch

      -

    • Sugar

      11 g

    • Sugar Alcohols

      -

  • Protein

    32 g

  • Fat

    6.6 g

    • Monounsat. Fat

      -

    • Polyunsat. Fat

      -

    • Saturated Fat

      1.6 g

    • Cholesterol

      -

  • Glycemic Load

    -

Supplemental

Value

  • Sodium

    200 mg

  • Vitamin A

    0 mcg

  • Vitamin D

    0 mcg

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