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Egg Custard Tart

Carbs in Marks & Spencer Egg Custard Tart

Marks & Spencer Egg Custard Tart (1 tart) contains 27.6g total carbs, 23g net carbs, 12g fat, 4.8g protein, and 229 calories.

  • Net Carbs

    23 g

  • Fiber

    4.6 g

  • Total Carbs

    27.6 g

  • Protein

    4.8 g

  • Fats

    12 g

229 cals

Nutritional Facts

  • Serving Size: 1 tart
  • Serving Weight: 0g

Nutrient

Value

  • Calories

    229.5 kCal

  • Total Carbs

    27.6 g

    • Net Carbs

      23 g

    • Fiber

      4.6 g

    • Starch

      -

    • Sugar

      15 g

    • Sugar Alcohols

      -

  • Protein

    4.8 g

  • Fat

    12 g

    • Monounsat. Fat

      -

    • Polyunsat. Fat

      -

    • Saturated Fat

      4.1 g

    • Cholesterol

      -

  • Glycemic Load

    -

Supplemental

Value

  • Sodium

    80 mg

  • Vitamin A

    0 mcg

  • Vitamin D

    0 mcg