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Organic Chicken Pot Pie

Carbs in Yorkshire Valley Organic Chicken Pot Pie

Yorkshire Valley Organic Chicken Pot Pie (1 serving) contains 14g total carbs, 14g net carbs, 13g fat, 11g protein, and 220 calories.

Net Carbs

14 g
Fiber

0 g
Total Carbs

14 g
Protein

11 g
Fats

13 g

220 cals

Quantity

Serving Size

Serving Size: 1 serving
Serving Weight: 100g

Nutrient

Value

Calories

220 kCal
Total Carbs

14 g
- Net Carbs
  
  14 g
- Fiber
  
  -
- Starch
  
  -
- Sugar
  
  2 g
- Sugar Alcohols
  
  -
Protein

11 g
Fat

13 g
- Monounsat. Fat
  
  -
- Polyunsat. Fat
  
  -
- Saturated Fat
  
  3.5 g
- Cholesterol
  
  35 mg
Glycemic Load

-

Supplemental

Value

Calcium

20 mg
Iron

1.8 mg
Sodium

320 mg
Vitamin A

225 mcg
Vitamin C

3.6 mg
Vitamin D

0 mcg