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Butter Chicken

Carbs in Great Value Butter Chicken

Great Value Butter Chicken (1 tray) contains 40g total carbs, 40g net carbs, 3.5g fat, 16g protein, and 250 calories.

  • Net Carbs

    40 g

  • Fiber

    0 g

  • Total Carbs

    40 g

  • Protein

    16 g

  • Fats

    3.5 g

250 cals

Nutritional Facts

  • Serving Size: 1 tray
  • Serving Weight: 240g

Nutrient

Value

  • Calories

    250 kCal

  • Total Carbs

    40 g

    • Net Carbs

      40 g

    • Fiber

      -

    • Starch

      -

    • Sugar

      4 g

    • Sugar Alcohols

      -

  • Protein

    16 g

  • Fat

    3.5 g

    • Monounsat. Fat

      -

    • Polyunsat. Fat

      -

    • Saturated Fat

      1 g

    • Cholesterol

      25 mg

  • Glycemic Load

    -

Supplemental

Value

  • Calcium

    40 mg

  • Iron

    1.1 mg

  • Sodium

    410 mg

  • Vitamin A

    60 mcg

  • Vitamin D

    0 mcg

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