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Carbs in Milford Valley Chicken County Gravy
Milford Valley Chicken County Gravy (1 portion) contains 19g total carbs, 17g net carbs, 16g fat, 15g protein, and 280 calories.
Net Carbs
17 g
Fiber
2 g
Total Carbs
19 g
Protein
15 g
Fats
16 g
280 cals
Nutritional Facts
- Serving Size: 1 portion
- Serving Weight: 142g
Nutrient
Value
Calories
280 kCal
Total Carbs
19 g
Net Carbs
17 g
Fiber
2 g
Starch
-
Sugar
2 g
Sugar Alcohols
-
Protein
15 g
Fat
16 g
Monounsat. Fat
-
Polyunsat. Fat
-
Saturated Fat
3.5 g
Cholesterol
30 mg
Glycemic Load
-
Supplemental
Value
Calcium
20 mg
Iron
0.7 mg
Sodium
590 mg
Vitamin A
0 mcg
Vitamin D
0 mcg
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