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Carbs in Pepperidge Farm Red Velvet 3-layer Cake
Pepperidge Farm Red Velvet 3-layer Cake (0.12 cake) contains 28g total carbs, 28g net carbs, 10g fat, 2g protein, and 210 calories.
- Net Carbs - 28 g 
- Fiber - 0 g 
- Total Carbs - 28 g 
- Protein - 2 g 
- Fats - 10 g 
210 cals
Nutritional Facts
- Serving Size: 0.12 cake
- Serving Weight: 67g
Nutrient
Value
- Calories - 210 kCal 
- Total Carbs - 28 g - Net Carbs - 28 g 
- Fiber - - 
- Starch - - 
- Sugar - 18 g 
- Sugar Alcohols - - 
 
- Protein - 2 g 
- Fat - 10 g - Monounsat. Fat - - 
- Polyunsat. Fat - - 
- Saturated Fat - 3 g 
- Cholesterol - 15 mg 
 
- Glycemic Load - - 
Supplemental
Value
- Calcium - 20 mg 
- Iron - 0.7 mg 
- Sodium - 130 mg 
- Vitamin A - 0 mcg 
- Vitamin D - 0 mcg 
