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Carbs in Lean Cuisine Macaroni & Cheddar Cheese
Lean Cuisine Macaroni & Cheddar Cheese (1 container) contains 48g total carbs, 46g net carbs, 6g fat, 13g protein, and 300 calories.
Net Carbs
46 g
Fiber
2 g
Total Carbs
48 g
Protein
13 g
Fats
6 g
300 cals
Nutritional Facts
- Serving Size: 1 container
- Serving Weight: 283g
Nutrient
Value
Calories
300 kCal
Total Carbs
48 g
Net Carbs
46 g
Fiber
2 g
Starch
-
Sugar
5 g
Sugar Alcohols
-
Protein
13 g
Fat
6 g
Monounsat. Fat
1.5 g
Polyunsat. Fat
0.5 g
Saturated Fat
4 g
Cholesterol
20 mg
Glycemic Load
-
Supplemental
Value
Calcium
250 mg
Potassium
510 mg
Sodium
560 mg
Vitamin A
0 mcg
Vitamin D
0 mcg
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