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Reduced Fat Vanilla Ice Cream

Carbs in Market Pantry Reduced Fat Vanilla Ice Cream

Market Pantry Reduced Fat Vanilla Ice Cream (0.5 cup) contains 16g total carbs, 16g net carbs, 3.5g fat, 3g protein, and 110 calories.

Net Carbs

16 g
Fiber

0 g
Total Carbs

16 g
Protein

3 g
Fats

3.5 g

110 cals

Quantity

Serving Size

Serving Size: 0.5 cup
Serving Weight: 63g

Nutrient

Value

Calories

110 kCal
Total Carbs

16 g
- Net Carbs
  
  16 g
- Fiber
  
  -
- Starch
  
  -
- Sugar
  
  13 g
- Sugar Alcohols
  
  -
Protein

3 g
Fat

3.5 g
- Monounsat. Fat
  
  -
- Polyunsat. Fat
  
  -
- Saturated Fat
  
  2.5 g
- Cholesterol
  
  15 mg
Glycemic Load

-

Supplemental

Value

Calcium

100 mg
Sodium

50 mg
Vitamin A

90 mcg
Vitamin D

0 mcg