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Carbs in Penn Station Meats Bacon
Penn Station Meats Bacon (1 slice) contains 0.2g total carbs, 0.2g net carbs, 25g fat, 7.4g protein, and 256 calories.
Net Carbs
0.2 g
Fiber
0 g
Total Carbs
0.2 g
Protein
7.4 g
Fats
25 g
256 cals
Nutritional Facts
- Serving Size: 1 slice
- Serving Weight: 62g
Nutrient
Value
Calories
256 kCal
Total Carbs
0.2 g
Net Carbs
0.2 g
Fiber
-
Starch
-
Sugar
0.1 g
Sugar Alcohols
-
Protein
7.4 g
Fat
25 g
Monounsat. Fat
-
Polyunsat. Fat
-
Saturated Fat
8.8 g
Cholesterol
39 mg
Glycemic Load
-
Supplemental
Value
Sodium
480 mg
Vitamin A
0 mcg
Vitamin D
0 mcg
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