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Pink Salmon In Brine

Carbs in Cape Point Pink Salmon In Brine

Cape Point Pink Salmon In Brine (1 serving) contains 1g total carbs, 0.5g net carbs, 2g fat, 8.6g protein, and 52 calories.

  • Net Carbs

    0.5 g

  • Fiber

    0.5 g

  • Total Carbs

    1 g

  • Protein

    8.6 g

  • Fats

    2 g

52 cals

Nutritional Facts

  • Serving Size: 1 serving
  • Serving Weight: 55g

Nutrient

Value

  • Calories

    52.3 kCal

  • Total Carbs

    1 g

    • Net Carbs

      0.5 g

    • Fiber

      0.5 g

    • Starch

      -

    • Sugar

      0.5 g

    • Sugar Alcohols

      -

  • Protein

    8.6 g

  • Fat

    2 g

    • Monounsat. Fat

      -

    • Polyunsat. Fat

      -

    • Saturated Fat

      0.6 g

    • Cholesterol

      -

  • Glycemic Load

    -

Supplemental

Value

  • Sodium

    281 mg

  • Vitamin A

    0 mcg

  • Vitamin D

    0 mcg

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