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Carbs in On Egg Protein
On Egg Protein (1 scoop) contains 4g total carbs, 4g net carbs, 0.5g fat, 24g protein, and 120 calories.
Net Carbs
4 g
Fiber
0 g
Total Carbs
4 g
Protein
24 g
Fats
0.5 g
120 cals
Nutritional Facts
- Serving Size: 1 scoop
- Serving Weight: 34g
Nutrient
Value
Calories
120 kCal
Total Carbs
4 g
Net Carbs
4 g
Fiber
-
Starch
-
Sugar
1 g
Sugar Alcohols
-
Protein
24 g
Fat
0.5 g
Monounsat. Fat
-
Polyunsat. Fat
-
Saturated Fat
-
Cholesterol
15 mg
Glycemic Load
-
Supplemental
Value
Calcium
20 mg
Sodium
440 mg
Vitamin A
0 mcg
Vitamin D
0 mcg
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