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Carbs in Thai Island Ginger Fish
Thai Island Ginger Fish (1 serving) contains 29g total carbs, 25g net carbs, 1.5g fat, 30g protein, and 260 calories.
Net Carbs
25 g
Fiber
4 g
Total Carbs
29 g
Protein
30 g
Fats
1.5 g
260 cals
Nutritional Facts
- Serving Size: 1 serving
- Serving Weight: 0g
Nutrient
Value
Calories
260 kCal
Total Carbs
29 g
Net Carbs
25 g
Fiber
4 g
Starch
-
Sugar
14 g
Sugar Alcohols
-
Protein
30 g
Fat
1.5 g
Monounsat. Fat
-
Polyunsat. Fat
-
Saturated Fat
-
Cholesterol
65 mg
Glycemic Load
-
Supplemental
Value
Sodium
1980 mg
Vitamin A
0 mcg
Vitamin D
0 mcg
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