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Mixed Chinese Vegetables

Carbs in Coop Mixed Chinese Vegetables

Coop Mixed Chinese Vegetables (1 serving) contains 7.5g total carbs, 2.2g net carbs, 1.5g fat, 6g protein, and 79 calories.

  • Net Carbs

    2.2 g

  • Fiber

    5.3 g

  • Total Carbs

    7.5 g

  • Protein

    6 g

  • Fats

    1.5 g

79 cals

Nutritional Facts

  • Serving Size: 1 serving
  • Serving Weight: 150g

Nutrient

Value

  • Calories

    79 kCal

  • Total Carbs

    7.5 g

    • Net Carbs

      2.2 g

    • Fiber

      5.3 g

    • Starch

      -

    • Sugar

      3.8 g

    • Sugar Alcohols

      -

  • Protein

    6 g

  • Fat

    1.5 g

    • Monounsat. Fat

      -

    • Polyunsat. Fat

      -

    • Saturated Fat

      -

    • Cholesterol

      -

  • Glycemic Load

    -

Supplemental

Value

  • Sodium

    30 mg

  • Vitamin A

    0 mcg

  • Vitamin D

    0 mcg

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