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Apricot Nectar Canned With Added Ascorbic Acid

Carbs in Apricot Nectar Canned With Added Ascorbic Acid

Apricot Nectar Canned With Added Ascorbic Acid (1 cup) contains 36.1g total carbs, 34.6g net carbs, 0.2g fat, 0.9g protein, and 141 calories.

  • Net Carbs

    34.6 g

  • Fiber

    1.5 g

  • Total Carbs

    36.1 g

  • Protein

    0.9 g

  • Fats

    0.2 g

141 cals

Nutritional Facts

  • Serving Size: 1 cup
  • Serving Weight: 251g

Nutrient

Value

  • Calories

    140.6 kCal

  • Total Carbs

    36.1 g

    • Net Carbs

      34.6 g

    • Fiber

      1.5 g

    • Starch

      -

    • Sugar

      -

    • Sugar Alcohols

      -

  • Protein

    0.9 g

  • Fat

    0.2 g

    • Monounsat. Fat

      0.1 g

    • Polyunsat. Fat

      0 g

    • Saturated Fat

      0 g

    • Cholesterol

      -

  • Glycemic Load

    -

Supplemental

Value

  • Calcium

    17.6 mg

  • Iron

    1 mg

  • Magnesium

    12.6 mg

  • Phosphorus

    22.6 mg

  • Potassium

    286.1 mg

  • Sodium

    7.5 mg

  • Zinc

    0.2 mg

  • Copper

    0.2 mg

  • Selenium

    0.5 mcg

  • Folate

    2.5 mcg

  • Vitamin A

    991 mcg

  • Vit B1 (Thiamin)

    0 mg

  • Vit B2 (Riboflavin)

    0 mg

  • Vit B3 (Niacin)

    0.7 mg

  • Vitamin B6

    0.1 mg

  • Vitamin C

    136.5 mg

  • Vitamin D

    0 mcg