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Low G.i. Wholewheat Brown Bread

Carbs in Albany Low G.i. Wholewheat Brown Bread

Albany Low G.i. Wholewheat Brown Bread (2 slices) contains 36.9g total carbs, 32g net carbs, 2.8g fat, 8.7g protein, and 204 calories.

  • Net Carbs

    32 g

  • Fiber

    4.9 g

  • Total Carbs

    36.9 g

  • Protein

    8.7 g

  • Fats

    2.8 g

204 cals

Nutritional Facts

  • Serving Size: 2 slices
  • Serving Weight: 90g

Nutrient

Value

  • Calories

    204.4 kCal

  • Total Carbs

    36.9 g

    • Net Carbs

      32 g

    • Fiber

      4.9 g

    • Starch

      -

    • Sugar

      3 g

    • Sugar Alcohols

      -

  • Protein

    8.7 g

  • Fat

    2.8 g

    • Monounsat. Fat

      0.7 g

    • Polyunsat. Fat

      0.8 g

    • Saturated Fat

      1.3 g

    • Cholesterol

      -

  • Glycemic Load

    -

Supplemental

Value

  • Iron

    3.4 mg

  • Sodium

    455 mg

  • Zinc

    2.9 mg

  • Vitamin A

    90 mcg

  • Vit B1 (Thiamin)

    0.4 mg

  • Vit B2 (Riboflavin)

    0.1 mg

  • Vitamin B6

    0.2 mg

  • Vitamin D

    0 mcg