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Recipes Mushroom-cheddar Vegetarian Burgers

Carbs in Whole Foods Market Recipes Mushroom-cheddar Vegetarian Burgers

Whole Foods Market Recipes Mushroom-cheddar Vegetarian Burgers (1 serving) contains 23g total carbs, 19g net carbs, 12g fat, 14g protein, and 250 calories.

Net Carbs

19 g
Fiber

4 g
Total Carbs

23 g
Protein

14 g
Fats

12 g

250 cals

Quantity

Serving Size

Serving Size: 1 serving
Serving Weight: 133g

Nutrient

Value

Calories

250 kCal
Total Carbs

23 g
- Net Carbs
  
  19 g
- Fiber
  
  4 g
- Starch
  
  -
- Sugar
  
  3 g
- Sugar Alcohols
  
  -
Protein

14 g
Fat

12 g
- Monounsat. Fat
  
  -
- Polyunsat. Fat
  
  -
- Saturated Fat
  
  5 g
- Cholesterol
  
  20 mg
Glycemic Load

-

Supplemental

Value

Sodium

680 mg
Vitamin A

0 mcg
Vitamin D

0 mcg