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Robiola Di Roccaverano Dop

Carbs in Pera Formaggi Robiola Di Roccaverano Dop

Pera Formaggi Robiola Di Roccaverano Dop (1 serving) contains 1.3g total carbs, 1.3g net carbs, 19g fat, 12g protein, and 222 calories.

  • Net Carbs

    1.3 g

  • Fiber

    0 g

  • Total Carbs

    1.3 g

  • Protein

    12 g

  • Fats

    19 g

222 cals

Nutritional Facts

  • Serving Size: 1 serving
  • Serving Weight: 100g

Nutrient

Value

  • Calories

    222 kCal

  • Total Carbs

    1.3 g

    • Net Carbs

      1.3 g

    • Fiber

      -

    • Starch

      -

    • Sugar

      1.3 g

    • Sugar Alcohols

      -

  • Protein

    12 g

  • Fat

    19 g

    • Monounsat. Fat

      5.8 g

    • Polyunsat. Fat

      1.2 g

    • Saturated Fat

      12 g

    • Cholesterol

      61 mg

  • Glycemic Load

    -

Supplemental

Value

  • Sodium

    185 mg

  • Vitamin A

    0 mcg

  • Vitamin D

    0 mcg