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Carbs in Whole Foods Market Bakery Cheddar Biscuits
Whole Foods Market Bakery Cheddar Biscuits (1 serving) contains 20g total carbs, 19g net carbs, 9g fat, 3g protein, and 180 calories.
Net Carbs
19 g
Fiber
1 g
Total Carbs
20 g
Protein
3 g
Fats
9 g
180 cals
Nutritional Facts
- Serving Size: 1 serving
- Serving Weight: 57g
Nutrient
Value
Calories
180 kCal
Total Carbs
20 g
Net Carbs
19 g
Fiber
1 g
Starch
-
Sugar
1 g
Sugar Alcohols
-
Protein
3 g
Fat
9 g
Monounsat. Fat
-
Polyunsat. Fat
-
Saturated Fat
6 g
Cholesterol
40 mg
Glycemic Load
-
Supplemental
Value
Sodium
370 mg
Vitamin A
0 mcg
Vitamin D
0 mcg
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