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Carbs in Port Of Subs Meats Bacon
Port Of Subs Meats Bacon (1 serving) contains 0g total carbs, 0g net carbs, 5g fat, 3g protein, and 53 calories.
Net Carbs
0 g
Fiber
0 g
Total Carbs
0 g
Protein
3 g
Fats
5 g
53 cals
Nutritional Facts
- Serving Size: 1 serving
- Serving Weight: 11g
Nutrient
Value
Calories
53 kCal
Total Carbs
-
Net Carbs
0 g
Fiber
-
Starch
-
Sugar
-
Sugar Alcohols
-
Protein
3 g
Fat
5 g
Monounsat. Fat
-
Polyunsat. Fat
-
Saturated Fat
2 g
Cholesterol
13 mg
Glycemic Load
-
Supplemental
Value
Sodium
133 mg
Vitamin A
0 mcg
Vitamin D
0 mcg
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