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Vegetable Spring Rolls

Carbs in The Cooperative Vegetable Spring Rolls

The Cooperative Vegetable Spring Rolls (1 roll) contains 15.1g total carbs, 14g net carbs, 5.1g fat, 1.6g protein, and 111 calories.

Net Carbs

14 g
Fiber

1.1 g
Total Carbs

15.1 g
Protein

1.6 g
Fats

5.1 g

111 cals

Quantity

Serving Size

Serving Size: 1 roll
Serving Weight: 50g

Nutrient

Value

Calories

111.4 kCal
Total Carbs

15.1 g
- Net Carbs
  
  14 g
- Fiber
  
  1.1 g
- Starch
  
  -
- Sugar
  
  1.3 g
- Sugar Alcohols
  
  -
Protein

1.6 g
Fat

5.1 g
- Monounsat. Fat
  
  -
- Polyunsat. Fat
  
  -
- Saturated Fat
  
  0.4 g
- Cholesterol
  
  -
Glycemic Load

-

Supplemental

Value

Sodium

200 mg
Vitamin A

0 mcg
Vitamin D

0 mcg