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Lean Cuisine Steak Tips Portabello

Carbs in Nestle Us Lean Cuisine Steak Tips Portabello

Nestle Us Lean Cuisine Steak Tips Portabello (1 package) contains 14g total carbs, 12g net carbs, 4g fat, 15g protein, and 150 calories.

  • Net Carbs

    12 g

  • Fiber

    2 g

  • Total Carbs

    14 g

  • Protein

    15 g

  • Fats

    4 g

150 cals

Nutritional Facts

  • Serving Size: 1 package
  • Serving Weight: 212g

Nutrient

Value

  • Calories

    150 kCal

  • Total Carbs

    14 g

    • Net Carbs

      12 g

    • Fiber

      2 g

    • Starch

      -

    • Sugar

      2 g

    • Sugar Alcohols

      -

  • Protein

    15 g

  • Fat

    4 g

    • Monounsat. Fat

      1.5 g

    • Polyunsat. Fat

      0.5 g

    • Saturated Fat

      2 g

    • Cholesterol

      15 mg

  • Glycemic Load

    -

Supplemental

Value

  • Calcium

    40 mg

  • Iron

    1.4 mg

  • Potassium

    300 mg

  • Sodium

    570 mg

  • Vitamin A

    150 mcg

  • Vitamin C

    30 mg

  • Vitamin D

    0 mcg