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Carbs in Whole Foods Plant-based Recovery Sport Protein Vanilla Flavor
Whole Foods Plant-based Recovery Sport Protein Vanilla Flavor (1 scoop) contains 8g total carbs, 6g net carbs, 2g fat, 25g protein, and 150 calories.
- Net Carbs - 6 g 
- Fiber - 2 g 
- Total Carbs - 8 g 
- Protein - 25 g 
- Fats - 2 g 
150 cals
Nutritional Facts
- Serving Size: 1 scoop
- Serving Weight: 41g
Nutrient
Value
- Calories - 150 kCal 
- Total Carbs - 8 g - Net Carbs - 6 g 
- Fiber - 2 g 
- Starch - - 
- Sugar - 2 g 
- Sugar Alcohols - - 
 
- Protein - 25 g 
- Fat - 2 g - Monounsat. Fat - - 
- Polyunsat. Fat - - 
- Saturated Fat - 0.5 g 
- Cholesterol - - 
 
- Glycemic Load - - 
Supplemental
Value
- Calcium - 32 mg 
- Iron - 9 mg 
- Potassium - 150 mg 
- Sodium - 330 mg 
- Vitamin A - 0 mcg 
- Vitamin D - 0 mcg 
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