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Oak Smoked British Dry Cured Back Bacon

Carbs in Booths Oak Smoked British Dry Cured Back Bacon

Booths Oak Smoked British Dry Cured Back Bacon (1 serving) contains 1.8g total carbs, 0.5g net carbs, 17g fat, 38g protein, and 302 calories.

  • Net Carbs

    0.5 g

  • Fiber

    1.3 g

  • Total Carbs

    1.8 g

  • Protein

    38 g

  • Fats

    17 g

302 cals

Nutritional Facts

  • Serving Size: 1 serving
  • Serving Weight: 100g

Nutrient

Value

  • Calories

    302.3 kCal

  • Total Carbs

    1.8 g

    • Net Carbs

      0.5 g

    • Fiber

      1.3 g

    • Starch

      -

    • Sugar

      0.5 g

    • Sugar Alcohols

      -

  • Protein

    38 g

  • Fat

    17 g

    • Monounsat. Fat

      -

    • Polyunsat. Fat

      -

    • Saturated Fat

      6.3 g

    • Cholesterol

      -

  • Glycemic Load

    -

Supplemental

Value

  • Sodium

    1500 mg

  • Vitamin A

    0 mcg

  • Vitamin D

    0 mcg