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Salad Dressing Coleslaw Reduced Fat

Carbs in Salad Dressing Coleslaw Reduced Fat

Salad Dressing Coleslaw Reduced Fat (1 cup) contains 107.6g total carbs, 106.5g net carbs, 53.8g fat, 0g protein, and 885 calories.

  • Net Carbs

    106.5 g

  • Fiber

    1.1 g

  • Total Carbs

    107.6 g

  • Protein

    0 g

  • Fats

    53.8 g

885 cals

Nutritional Facts

  • Serving Size: 1 cup
  • Serving Weight: 269g

Nutrient

Value

  • Calories

    885 kCal

  • Total Carbs

    107.6 g

    • Net Carbs

      106.5 g

    • Fiber

      1.1 g

    • Starch

      -

    • Sugar

      104.2 g

    • Sugar Alcohols

      -

  • Protein

    -

  • Fat

    53.8 g

    • Monounsat. Fat

      23.1 g

    • Polyunsat. Fat

      20.2 g

    • Saturated Fat

      8 g

    • Cholesterol

      67.3 mg

  • Glycemic Load

    -

Supplemental

Value

  • Calcium

    96.8 mg

  • Iron

    0.7 mg

  • Magnesium

    13.5 mg

  • Phosphorus

    80.7 mg

  • Potassium

    134.5 mg

  • Sodium

    4304 mg

  • Zinc

    0.5 mg

  • Selenium

    4.3 mcg

  • Vitamin A

    0.8 mcg

  • Vit B1 (Thiamin)

    0 mg

  • Vit B2 (Riboflavin)

    0 mg

  • Vit B3 (Niacin)

    0.7 mg

  • Vitamin B6

    0.1 mg

  • Vitamin B12

    0.3 mcg

  • Vitamin D

    0 mcg

  • Vitamin K

    106.3 mcg

  • Vitamin E

    5 mg