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Sliced Rice Cakes

Carbs in Jinga Sliced Rice Cakes

Jinga Sliced Rice Cakes (1 serving) contains 78g total carbs, 75g net carbs, 1g fat, 5g protein, and 360 calories.

  • Net Carbs

    75 g

  • Fiber

    3 g

  • Total Carbs

    78 g

  • Protein

    5 g

  • Fats

    1 g

360 cals

Nutritional Facts

  • Serving Size: 1 serving
  • Serving Weight: 150g

Nutrient

Value

  • Calories

    360 kCal

  • Total Carbs

    78 g

    • Net Carbs

      75 g

    • Fiber

      3 g

    • Starch

      -

    • Sugar

      -

    • Sugar Alcohols

      -

  • Protein

    5 g

  • Fat

    1 g

    • Monounsat. Fat

      -

    • Polyunsat. Fat

      -

    • Saturated Fat

      -

    • Cholesterol

      -

  • Glycemic Load

    -

Supplemental

Value

  • Calcium

    10 mg

  • Iron

    1 mg

  • Potassium

    50 mg

  • Sodium

    310 mg

  • Vitamin A

    0 mcg

  • Vitamin D

    0 mcg

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