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Lower Cholesterol Golden Corn Eggs

Carbs in Seng Choon Lower Cholesterol Golden Corn Eggs

Seng Choon Lower Cholesterol Golden Corn Eggs (1 serving) contains 0.3g total carbs, 0.3g net carbs, 4.3g fat, 5.8g protein, and 63 calories.

  • Net Carbs

    0.3 g

  • Fiber

    0 g

  • Total Carbs

    0.3 g

  • Protein

    5.8 g

  • Fats

    4.3 g

63 cals

Nutritional Facts

  • Serving Size: 1 serving
  • Serving Weight: 0g

Nutrient

Value

  • Calories

    63 kCal

  • Total Carbs

    0.3 g

    • Net Carbs

      0.3 g

    • Fiber

      -

    • Starch

      -

    • Sugar

      -

    • Sugar Alcohols

      -

  • Protein

    5.8 g

  • Fat

    4.3 g

    • Monounsat. Fat

      -

    • Polyunsat. Fat

      -

    • Saturated Fat

      1.4 g

    • Cholesterol

      146 mg

  • Glycemic Load

    -

Supplemental

Value

  • Sodium

    65 mg

  • Vitamin A

    0 mcg

  • Vitamin D

    0 mcg

  • Vitamin E

    1.1 mg