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Recipes Main Dishes Sauteed Shrimp And Peppers

Carbs in Whole Foods Market Recipes Main Dishes Sauteed Shrimp And Peppers

Whole Foods Market Recipes Main Dishes Sauteed Shrimp And Peppers (1 shrimp) contains 6g total carbs, 5g net carbs, 14g fat, 22g protein, and 240 calories.

Net Carbs

5 g
Fiber

1 g
Total Carbs

6 g
Protein

22 g
Fats

14 g

240 cals

Quantity

Serving Size

Serving Size: 1 shrimp
Serving Weight: 128g

Nutrient

Value

Calories

240 kCal
Total Carbs

6 g
- Net Carbs
  
  5 g
- Fiber
  
  1 g
- Starch
  
  -
- Sugar
  
  1 g
- Sugar Alcohols
  
  -
Protein

22 g
Fat

14 g
- Monounsat. Fat
  
  -
- Polyunsat. Fat
  
  -
- Saturated Fat
  
  2.5 g
- Cholesterol
  
  115 mg
Glycemic Load

-

Supplemental

Value

Sodium

115 mg
Vitamin A

0 mcg
Vitamin D

0 mcg