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Recipes Side Dishes Jicama Slaw

Carbs in Whole Foods Market Recipes Side Dishes Jicama Slaw

Whole Foods Market Recipes Side Dishes Jicama Slaw (1 serving) contains 16g total carbs, 10g net carbs, 4.5g fat, 3g protein, and 120 calories.

Net Carbs

10 g
Fiber

6 g
Total Carbs

16 g
Protein

3 g
Fats

4.5 g

120 cals

Quantity

Serving Size

Serving Size: 1 serving
Serving Weight: 142g

Nutrient

Value

Calories

120 kCal
Total Carbs

16 g
- Net Carbs
  
  10 g
- Fiber
  
  6 g
- Starch
  
  -
- Sugar
  
  4 g
- Sugar Alcohols
  
  -
Protein

3 g
Fat

4.5 g
- Monounsat. Fat
  
  -
- Polyunsat. Fat
  
  -
- Saturated Fat
  
  3 g
- Cholesterol
  
  15 mg
Glycemic Load

-

Supplemental

Value

Sodium

180 mg
Vitamin A

0 mcg
Vitamin D

0 mcg